Chicken gizzards are cut from the digestive tract of a chicken. Similar to a stomach, the gizzard is used to grind up the foods the bird eats. Chicken gizzards are a popular food throughout the world. You can find them sold as street food in Haiti and Southeast Asia and in soup in Mexico. In Africa, they’re served fried, boiled, or grilled, and in Europe, they’re featured in salads and pâtés. What Are Chicken Gizzards? A gizzard is a muscle found in the digestive tract of a chicken. If you’ve ever seen chickens pecking away at the ground, they are in...